BANQUET MENU
MENU
LUNCH
Three or Four course meal
Price determined by main course.
PRIMI
Side caesar salad
Side arugula salad
Cup of bean & kale soup
select one
ANTIPASTI
Bruschetta
Arancini
Stuffed portobello mushroom
select two
SECONDI
Linguine di mare manila clams, squid, fennel-leek sofrito, garlic, bread crumbs, chili flakes
Rigatoni bolognese pancetta, parmesan
Flat iron steak roasted carrots, potatoes, salsa verde
Salmon piccata asparagus, fennel, tomato confit, lemon caper sauce
Chicken mattone puttanesca castelvetrano olives, fried artichoke, tomato, caper, anchovy, garlic
Chopped salad romaine, red endive, provolone, salami, red peppers, castelvetrano olives, chickpeas, mustard seed vinaigrette
select three
DOLCI
Tiramisu
Flourless chocolate torte
Zeppole
select one
DINNER
All courses are served family-style, except secondi is plated and served individually. • Starting at $80 per person
Five course meal
ANTIPASTI
Bruschetta
Arancini
Polpette
Oyster shots
Crudo sea bass shots
Salmon crostini
Prawns
Stuffed portobello mushrooms
select three
INSALATA
Caesar romaine, white anchovy, crostini, parmesan, caesar dressing
Arugula endive, shaved red onion, grana padano, charred lemon vinaigrette
select one
PASTA
Spinach & ricotta tortellini short rib sugo, brown butter, sage, pecorino
Rigatoni bolognese pancetta, parmesan
Bucatini carbonara guanciale, peas, pecorino, chives
Spaghetti pomodoro broken meatballs, basil, garlic, grana padano
select two
SECONDI
each guest selects their choice from the following options
Chicken mattone puttanesca castelvetrano olives, fried artichoke, tomato, caper, anchovy, garlic
Salmon piccata asparagus, fennel, tomato confit, lemon caper sauce
Short rib creamy mascarpone polenta, salsa verde, modena balsamic glaze
Seared sea bass roasted cipollini, zucchini, confit cherry tomatoes, castelvetrano olives, charred lemon
Dry aged NY steak olive oil whipped potatoes, caramelized cipollini onions, espresso-sherry reduction
Double-cut pork chop confit potatoes, roasted carrots, pickled mustard seeds, crispy shallots, sherry reduction
DOLCI
Tiramisu
Flourless chocolate torte
select one • served family-style
RECEPTION PLATTERS
ANTIPASTI
Meatballs al forno pork & beef meatballs 70
Arancini 75
Fritto misto 65
Bruschetta 70
Stuffed portobello mushroom 70
Parmesan fries 70
Pizza trio 65
serves up to 7 guests
BOARDS
Crudité board 130
Meat & cheese charcuterie board 150
serves up to 15 guests
INDIVIDUAL BITES
Crudo hamachi shots 14 ea.
Oyster shots 6 ea.
Chilled jumbo shrimp 12 ea.
priced per piece
FAMILY-STYLE
Caesar salad 55
Arugula salad 50
Chopped salad 60
Broccolini 40
Chicken puttanesca 145
Chicken marsala 145
Lasagna 150
Spinach & ricotta tortellini 130
Rigatoni bolognese 135
Spaghetti & meatballs 150
Short ribs 150
Pappardelle pesto 130
serves 5 to 6 guests